Spicy Greens Recipe

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GUT HEALTH

To relieve bloating and gas or constipation you need to boost your agni/digestive fire. Try this recipe.

Spicy Greens

You'll need:  

  • A mixture of even amounts of cumin seeds, mustard seeds, fennel seeds

  • Any variety of bitter greens: kale, mustard greens, collard greens, dandelions, spinach.

  • Chopped onions or leeks

  • Salt

  • Oil for cooking


1. Heat up a Tablespoon of oil in a pan on a low-medium fire and add a teaspoon of the seed mixture.  

2. When seeds begin to pop, add onions or leeks and a pinch of salt, lower fire and cover to create "sweating" until onions are soft.

3. Add chopped greens and cover again until cooked to bright green.

Optional: Drizzle with olive oil or ghee and add avocado on top.


Eating spicy greens for your first meal of the day will start your day off with a good agni, digestive fire boost to help you digest your food more comfortably.